Ingredients: Enriched wheat flour (wheat flour, wheat starch, reduced iron, niacin, thiamine mononitrate, riboflavin, folic acid), Water, Tomatoes (peeled tomatoes, tomato juice, citric acid), Part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), Fior di latte cheese (pasteurized milk, salt, calcium chloride, enzymes, cheese cultures), Durum wheat semolina (May contain: Soy), Olive oil, Salt, Basil, Rice flour, Sunflower lecithin, Barley malt extract, Nonfat dry milk, Yeast.
Contains: Milk, Wheat
Net Weight: 15.5 OZ (0.97 LB) 439 G

1. Preheat oven to 400F
2. Once preheated, take pizza out of the freezer, remove all packaging, and place directly on the middle oven rack
3. Bake for 10-12 minutes, and be sure to check on your pizza—not all ovens are the same!
4. Once pizza is cooked and cheese is melted, remove from the oven and serve (chef's tip: finish with a drizzle of olive oil) Buon Appetito!