San Marzano tomato sauce, fresh mozzarella and smoky pepperoni.

San Marzano tomato sauce, fresh mozzarella, fior di latte and basil. 

Tagliatelle alla Bolognese – a traditional meat sauce made with beef and pork.

San Marzano tomato sauce, fresh mozzarella, sausage, gorgonzola cheese and red onion.

Rigatoni all’Amatriciana – a tomato sauce with guanciale, onion, and pecorino cheese.

Fresh mozzarella, button mushrooms, truffle oil, parmigiano cheese and a touch of parsley.

Freshly made ravioli stuffed with spinach and ricotta in a traditional butter and sage sauce.

Freshly made ravioli stuffed with braised beef in a traditional butter and sage sauce.

San Marzano tomato sauce, fresh mozzarella, spicy soppressata and mushrooms.

Fresh trecce pasta (translates to “pigtail” or “braid”) with an arugula pesto.

San Marzano tomato sauce, fresh mozzarella, genoa salami, roasted red peppers and olives.

Penne all’arrabbiata – a spicy sauce made with garlic, tomatoes and dried red chili peppers.

Freshly made spaghetti served in a classic San Marzano tomato sauce.

Tiramisù, Chocolate Mousse, Panna Cotta and Limone Mousse.

(Pack of 4)

Fresh mozzarella, gorgonzola, mascarpone and fontina cheese.

A classic coffee-flavoured dessert that means "pick me up" in Italian.

(Pack of 4)

San Marzano tomato sauce, fresh mozzarella, spicy soppressata, red onions, spicy peperoncini and a drizzle of honey.

Freshly made garganelli pasta with a savoury tomato and lamb ragù sauce.

Spaghetti alla Chitarra with a Cacio e Pepe sauce - a classic Roman dish made with pecorino cheese and black pepper.

Spinach, goat cheese, bechamel, caramelized onions and lemon zest.

Simple and rich, for chocolate lovers.

(Pack of 4)

An Italian pudding, lusciously creamy and topped with a fresh raspberry compote.

(Pack of 4) 

Soft, flaky pastry made with layers of Gran Sapore ham and fresh mozzarella cheese.

(Pack of 4)

Sweet, flaky pastry made with layered dough and chocolate.

(Pack of 4)

Baked dough rolled with a sweet cinnamon filling.

(Pack of 4)

Light, flaky pastry made with layered dough and butter.

(Pack of 4)

Risotto ai Funghi - A traditional risotto dish with rich porcini mushrooms.

Risotto alla Zucca - A traditional risotto dish with seasonal Butternut Squash.

Risotto alla Milanese - A traditional risotto dish made with real saffron threads. 

Mozzarella, Speck, Roasted Pear, Fontina Cheese, Parmigiano Cheese

San Marzano Tomato Sauce, Mozzarella, Rapini, Spicy Calabrese Sausage ('Nduja), Parmigiano Cheese

San Marzano Tomato Sauce, Fresh Mozzarella, Taleggio Cheese, Prosciutto Cotto, Roasted Red Onions, Chili Flakes

Freshly made pappardelle pasta served in a Funghi sauce made with premium porcini mushrooms.

A coffee-flavoured mousse with a salted caramel crunch.

(Pack of 4)

A light and tangy lemon mousse with a sweet vanilla crumble.

(Pack of 4)

A decadent white chocolate mousse topped with a creamy hazelnut spread.

(Pack of 4)