Size: 85 gr

Ingredients: White chocolate callebaut 28% (sugar, cocoa butter, whole milk powder, soya lecithin, natural vanilla flavouring), Heavy 35% cream (cream, milk, carrageenan, cellulose gum, mono and diglycerides, polysorbate 80), Porcine gelatin

Topping: Sugar, Modified palm oil, Hazelnuts, Skim milk powder, Cocoa, Soy and/or sunflower lecithin, Vanillia.

Contains: Egg, Milk, Tree Nuts. Made in a facility that also uses Fish, Shellfish, Peanuts, Tree Nuts, Sesame, Soybeans.

• If frozen, remove the desserts from the freezer 1hr before you plan to enjoy.
• If refrigerated, take out and enjoy.